Hummus
Drain the cooking water and blend the chickpeas well. Add the juice of one lemon, salt, tahini…
View recipeTurmeric powder, 90 g. The intensely yellow spice from turmeric root, a foundation of Ayurvedic cooking and Indian curries.
The taste is earthy and slightly bitter, and the colour so strong it marks the board and your fingers. The active compound that gives it colour is called curcumin.
How to use it
In curry, lentil soup and rice. Golden milk: a teaspoon in warm milk, with cinnamon, ginger and honey. With roasted vegetables and potatoes. A pinch of black pepper and a little fat help the flavour and colour develop.
Ingredients: 100% ground turmeric.
Storage: in a dry, dark place, well closed.
Vegan · gluten free · no additives
| SKU | 8606110797162 |
|---|---|
| Category | Cereal products, Spices, Muesli |
| Price | 105,00 rsd |
| Status | In stock |
Drain the cooking water and blend the chickpeas well. Add the juice of one lemon, salt, tahini…
View recipe